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Why Which?

Then we get to Which?, the Daily Mail of consumer affairs. Today, they report that many cereals are ‘high in sugar’ and others have as much fat as a bacon roll. Details here.

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One Response to "Why Which?"

  1. 19 July 2006 at 10:14 AM

    Mark wrote:

    The thing that amazes me is that the public apparently can’t discern that cereals that taste sweet are high in … now let me see … sugar? and cereals that are in some way constituted are high in saturated fat. It’s a sad world when we need a Which? report to tell us that products like Cocoa Pops and Sugar Puffs are essentially junk food.

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